Gluten-Free and Vegan it offers a vibrant twist on traditional ravioli, filled with a slow roasted eggplant and tomato mixture and encased in delicate Beetroot pasta. Made with a mixture of gluten-free flours, this handmade ravioli is perfect for adding a burst of colour and flavour to your meals.
•Ingredients: Made with gluten-free flours and eggplant filling.
•Filling: Rich and earthy eggplant and tomato polpa.
•Usage: Perfect for pairing with a light napoletana sauce or a light butter sauces.
•Packaging: 500g package frozen.
•Allergen: May contain traces of dairy, sulphites, soy and nuts.
Gluten Free. Vegan.
