Our Gluten-Free Tagliatelle offers the same great taste and texture as traditional tagliatelle, made with a blend of gluten-free flours. Perfect for those with dietary restrictions, this pasta pairs beautifully with rich sauces like Bolognese or ai funghi.
•Ingredients: Made with a blend of gluten-free flours.
•Shape: Long, flat ribbons ideal for rich, hearty sauces.
•Usage: Perfect for pairing with Bolognese or creamy ai funghi sauces.
•Packaging: 300g package.
•Allergen: May contain dairy, sulphite and soy.
