Our Gluten-Free Spaghetti is crafted to provide the perfect al dente texture, making it an essential staple for gluten-free diets. Made with a blend of gluten-free flours, this spaghetti pairs well with a variety of sauces, offering a delicious and satisfying meal.
•Ingredients: Made with a blend of gluten-free flours.
•Shape: Long, thin strands ideal for a variety of sauces.
•Usage: Perfect for traditional spaghetti dishes, from Bolognese to Carbonara.
•Packaging: 300g package.
•Allergen: May contain traces of dairy, sulphite and soy.
