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Duck Ravioletti

Duck Ravioli offers a luxurious filling of succulent duck, leek and mushrooms, encased in delicate pasta squares. This pasta is handmade using 100% Australian premium flour, providing a gourmet experience that pairs wonderfully with rich, savoury sauces.

Ingredients: Made with 100% Australian durum wheat semolina.

Filling: Local Australian duck meat, leeks and mushrooms.

Usage: Ideal for pairing with rich, creamy sauces or a simple butter and sage dressing.

Packaging: 5kg box frozen.

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